• 季節性菜單(12/18 - 12/31暫停供應)
      NT$5,880+10% 服務費 起
      餐價將依食材季節性調整,實際價位需以現場為主
      為確保餐點風味與整體用餐體驗,本餐廳無法因特殊飲食忌口調整餐點。例如:不食用任何海鮮、不含蛋、乳糖不耐、無麩質、堅果過敏,以及不含豬肉及其衍生製品等需求。若您對某些食材存在可能影響健康或醫療風險,請於訂位前自行評估。現場臨時告知之忌口需求,亦無法安排調整,敬請見諒。


      12/18 - 12/31僅供應節慶套餐(恕不提供素食餐點)
      午間 NT$6,680+10%


      Seasonal Menu(Unavailable from December 18 to 31)
      Start at NT$5,880+10% service fee
      The price may vary due to the change of daily supplies.
      To ensure the quality and dining experiencewe are unable to modify menu items to accommodate special dietary restrictions, such as avoiding all seafood, egg-free, lactose intolerance, gluten-free, nut allergies, or exclusion of pork and its derivatives. If you have concerns that certain ingredients may pose health or medical risks, please assess these carefully before making a reservation. Requests for dietary restrictions communicated on-site will not be accommodated. Thank you for your understanding.


      Only Festival Menus will be available from December 18 to 31
      (No vegetarian options)
      Lunch Price NT$6,680+10%


      搭餐酒
      NT$3,880+10% 服務費 起 / 三杯

      Alcohol Pairing
      Start at NT$3,880+10% service fee / 3 Glasses